Canals y Munné are still sparkling
There are couple of puns in the title and I've plagiarised my own work from a few years ago - but hey, I'll make...
Studying Cava
Students of Cava will know that the eponymous two names above are seriously big hitters in the world of Spain's famous sparkling wines.
For, approaching...
The green extreme
Last week's ‘Cork Talk’ introduced readers to the unusual concept of Natural Wines: what does it mean, etc. Also, I spotlighted one Spanish producer...
Recommended wine-related Christmas presents
Come November, the wine writer becomes rather busy! I'm not complaining, of course, just preparing you with this wine ripple before the wine-al wave...
Et tu, Brut?
Shakespeare's Julius Caesar, in case you were wondering. However, it's the Brut part of the quote to which I refer in this, the Costa...
Christmas festive fizz – and some!
Claire and I are fully paid up members of the pressure group, ‘Keep Christmas in December’! I don’t know about you, of course, but...
Fizzing good wines from Bodegas Iniesta
As regular readers may remember, I used to be rather heavily involved in the world of football, from both amateur and professional perspectives. Like...
Wine tourism – Part two
This week I’m celebrating again the encouraging success story of Spanish wine tourism, a now burgeoning, integral part of the Spanish wine industry!
A recent...
Bittersweet
I’m not at all surprised that Celler Alimara, making their wines under the auspices of quality conscious DO Terra Alta, are starting to receive...
New Year’s resolutions for 2017
Remarkably, I'm well ahead of myself this year. As I write, there are a full two weeks to go before this article appears in...
Lamenting the paucity of half bottles
I’m deliberately only writing about one wine this week, which is quite unusual for Cork Talk, as regular readers will know. The wine concerned...
In praise of wine bars
It was 1974. We were well into the second year of our PE Teacher training course at Chester Uni. The college bar was doing...
Historic Somontano & a bodega with modernity at its core
Forgive me if you've heard this before, but I do believe it's worth saying again – I've never tasted a poor wine from DO...
Wine pairing dinner
There’s a recommended order in which wines should be tasted – i.e. White through to Red; Dry to Sweet; and Young to Old. It’s...